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re: 'Eat the problem!' Chef wants Louisiana to cook more carp, nutria and invasive species

Posted on 10/3/23 at 1:07 pm to
Posted by jammintiger
Member since Feb 2007
582 posts
Posted on 10/3/23 at 1:07 pm to
quote:

Chef Parola, ol Primos steakhouse living legend circa 2000!


Haven't heard that name in a long time. He still doing anything with restaurants? He had some good placed back in the day.
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