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re: Cooked Crawfish Delivery
Posted on 5/1/24 at 7:07 pm to Btrtigerfan
Posted on 5/1/24 at 7:07 pm to Btrtigerfan
quote:
There's people that eat sushi in the midwest.
The fish used in sushi needs to be frozen to kill any potential parasites in the fish. In the U.S. sushi grade fish need to be frozen to -31 degrees for at least 15 hours to be considered safe to eat according to the FDA.
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