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re: How "Louisiana" are you?
Posted on 5/3/24 at 11:10 am to SpotCheckBilly
Posted on 5/3/24 at 11:10 am to SpotCheckBilly
Ponce is a pig stomach stuffed with meat and cooked.
I've had everything on that list except choupique.
I've had everything on that list except choupique.
2
Posted on 5/3/24 at 11:56 am to REB BEER
quote:
Ponce is a pig stomach stuffed with meat and cooked.
yuuup, and absolutely delicious. Basically when sliced, it tastes like a meatloaf using seasoned sausage. The stomach is used as a casing to hold the meat together when cooking. I fix it several times per year and buy the smoked ponce from LeJuenes in Eunice or T-Boys in Mamou.
Posted on 5/3/24 at 9:18 pm to REB BEER
quote:
choupique
They used to have a choupique poboy at B&C Seafood in Vacherie. That's where I had it.
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