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re: Crawfish Boil Calculator
Posted on 3/10/23 at 10:21 am to jmon
Posted on 3/10/23 at 10:21 am to jmon
Great recommendation here!
I boil a lot, and do a couple of pretty large boils for our office where we are doing 450lbs at a time. Use this formula.
Only thing I'll add is know your audience. If you will want them a bit spicer, add a bit more seasoning and soak longer.
Biggest tip, soaking is when the spice comes in. Keep tasting until they're where you like them then take them out of the water.
I boil a lot, and do a couple of pretty large boils for our office where we are doing 450lbs at a time. Use this formula.
Only thing I'll add is know your audience. If you will want them a bit spicer, add a bit more seasoning and soak longer.
Biggest tip, soaking is when the spice comes in. Keep tasting until they're where you like them then take them out of the water.
This post was edited on 3/10/23 at 10:23 am
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