re: Prime Rib - How do you order it

Prime rib is cooked slowly and will be hot or warm all the way through if they’re doing it right. To get it to medium rare, medium, medium well or well done, most places, put it in a boiling or hot Au jus. Some places will do it on the grill, which is not traditional. I ordered mine as rare as possible and bring it up to temperatures more than that with Au jus. I eat traditional steak, rare to medium rare. Also helps not to eat prime rib from Texas roadhouse.