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WFDT 5/2
Posted on 5/2/24 at 7:27 pm
Posted on 5/2/24 at 7:27 pm
9
Posted on 5/2/24 at 7:31 pm to Paul Allen
I had a chuck roast in the freezer that I needed to use, so I did slow cooker Italian beef sandwiches. Topped with provolone and giardiniera.
Posted on 5/2/24 at 7:31 pm to Paul Allen
Beef Chili with Beans. Usually eat it with diced Serrano peppers but was out so I tried it with this pepper blend. Hard to tell how hot Flatiron is until I get it on some pizza.
Posted on 5/2/24 at 7:36 pm to Paul Allen
A dozen raw with a few pounds of crawfish.
Posted on 5/2/24 at 7:46 pm to Paul Allen
Shrimp, eggplant and Bok choy stir fry with a Korean tilted sauce over rice
NZ Gewurztraminer
NZ Gewurztraminer
Posted on 5/2/24 at 7:57 pm to Paul Allen
Tuna Salad
Good looking stroganoff Paul.
Good looking stroganoff Paul.
Posted on 5/2/24 at 8:08 pm to Paul Allen
Baked chicken, cheesy potatoes and corn. :)
Posted on 5/2/24 at 8:31 pm to Paul Allen
Shrimp stew with fried catfish
Posted on 5/2/24 at 8:59 pm to Paul Allen
That looks delicious!
We had hamburgers and knockwurst in the oven with crashed potatoes. Grainy mustard on the side
We had hamburgers and knockwurst in the oven with crashed potatoes. Grainy mustard on the side
Posted on 5/2/24 at 11:55 pm to Paul Allen
This post was edited on 5/2/24 at 11:56 pm
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