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Smoking On A Gas Grill
Posted on 4/5/24 at 6:10 pm
Posted on 4/5/24 at 6:10 pm
I have a Weber gas grill. Has anyone made good bbq with wood chips on one side and meat on the other?
6
Posted on 4/5/24 at 6:13 pm to KyrieElaison
Absolutely. I would argue you can make better BBQ in a gas grill.
Posted on 4/5/24 at 6:56 pm to Tiger Ryno
quote:
Absolutely. I would argue you can make better BBQ in a gas grill.
Not so sure about that. I've made passable ribs and chicken on gas using a smoke tube but not as good as a stick burner or even a pellet grill. I wouldn't attempt brisket or pork shoulder.
Posted on 4/5/24 at 7:47 pm to KyrieElaison
If you use the gas grill get something like this. It puts out a little more smoke than the tubes. You can also light it from both ends if you need even more smoke.
Posted on 4/5/24 at 8:51 pm to KyrieElaison
There’s a millions options that are all good to go. I actually like charcoal with wood chips on my fuel grate.
Posted on 4/6/24 at 12:42 am to KyrieElaison
I no longer have a gas grill, but for the years I did, this worked perfectly...
Posted on 4/6/24 at 7:37 am to KyrieElaison
I've done it a few times. You won't get that thick smoke ring like you will from an offset smoker but it will have a light smoke flavor if you use one of those smoke tubes.
Posted on 4/6/24 at 7:59 am to Tiger Ryno
quote:
Tiger Ryno
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