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Why do so many people use ground turkey rather than ground beef?
Posted on 4/14/23 at 2:51 pm
Posted on 4/14/23 at 2:51 pm
I see this so much including in this board and design my get it. Do people prefer the taste? The fact that it’s cheaper. The perception that it’s healthier?
10
Posted on 4/14/23 at 2:54 pm to mouton
ground beef has particular taste that always comes through as ground beef were as turkey just takes on the flavor of your seasoning / dish.
Posted on 4/14/23 at 2:57 pm to mouton
Ground turkey is cheaper??? 93/7 turkey isn’t. It’s the fact that I can get 25-30 grams of protein for 150-250 calories rather than 350-450. Now if I’m not cutting, then bring on the beef
ETA: I do see that ground turkey is cheaper than store ground beef. I stand corrected. I’ve been getting ground beef for $3.50 at Costco and once 3.25 at the butcher for 88/12, but it’s 3.99 now
ETA: I do see that ground turkey is cheaper than store ground beef. I stand corrected. I’ve been getting ground beef for $3.50 at Costco and once 3.25 at the butcher for 88/12, but it’s 3.99 now
This post was edited on 4/14/23 at 3:10 pm
Posted on 4/14/23 at 3:22 pm to mouton
Less calories, it isn’t that difficult
Posted on 4/14/23 at 4:42 pm to mouton
Maybe I'm the crazy guy, but I like the taste of ground turkey better than ground beef, but I like both so I eat both throughout the week.
Posted on 4/14/23 at 9:23 pm to mouton
I like turkey burgers and turkey tacos are good if you use the right seasoning. I like turkey spaghetti too
Posted on 4/14/23 at 10:03 pm to mouton
I’m about to have to figure something out. I love ground deer meat with no fat added but despite a great season I’m already about out. Our family eats it like crazy. I’ll have to check into the washing beef method.
Posted on 4/15/23 at 6:46 am to mouton
quote:
I see this so much including in this board and design my get it. Do people prefer the taste? The fact that it’s cheaper. The perception that it’s healthier?
Can't remember the last time I bought ground beef. I kill mine. Elk, Deer, etc.
Posted on 4/15/23 at 11:00 am to mouton
I eat a shite ton of meat. I have some form of beef almost every day. One day I decided I should probably be mixing up my protein sources so that I get all my micros and I started adding more chicken and fish to the rotation but I still eat beef almost every day. Then I decided to add ground turkey to my scrambled eggs every morning. No real reason other than variety
Posted on 4/15/23 at 5:39 pm to mouton
Any suggestions from the HFB on the best source and/or brand for ground turkey in the Baton Rouge, Prairieville, Gonzales area?
Posted on 4/15/23 at 7:23 pm to mouton
I typical mix 93/7 turkey and 99/1 turkey.
40 g of protein for 120-150 cals.
Can’t find anything leaner than 90/10 beef.
I’ll use that when I want a treat
40 g of protein for 120-150 cals.
Can’t find anything leaner than 90/10 beef.
I’ll use that when I want a treat
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