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re: Cooking Saturday
Posted on 6/15/23 at 8:53 pm to Hunter6868
Posted on 6/15/23 at 8:53 pm to Hunter6868
Smothered Brisket slow-n-low for about 12 hours & beef ribs and shrimp in the smoker, along with 2,3 or 15 ice cold Coronas 
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