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re: Venison Doner Kebab

Posted on 4/14/24 at 6:13 pm to
Posted by ABucks11
Baton Rouge
Member since Jan 2012
1156 posts
Posted on 4/14/24 at 6:13 pm to
Bump. Finally got around to making this. 10/10. Thanks reds on reds for sharing.

I made tumeric rice and ate it like a street bowl. Can’t wait to eat it all week.





Posted by Icansee4miles
Trolling the Tickfaw
Member since Jan 2007
29237 posts
Posted on 4/14/24 at 8:56 pm to
Thanks for reminding me I really need to make this. I wonder if using some Cavenders Greek seasoning would add to the Turkish flair?
Posted by AFtigerFan
Ohio
Member since Feb 2008
3273 posts
Posted on 4/22/24 at 8:10 pm to
quote:

Bump. Finally got around to making this. 10/10. Thanks reds on reds for sharing.

Did you stick to the 1 tablespoon of the spices, with a little extra salt and cinnamon?
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