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re: Anybody ever made brisket gumbo?
Posted on 9/19/18 at 10:02 am to Hat Tricks
Posted on 9/19/18 at 10:02 am to Hat Tricks
Honestly I'll eat almost anything in a roux. Sounds pretty good to me.
This post was edited on 9/19/18 at 12:56 pm
1
Posted on 9/19/18 at 10:10 am to al_cajun
quote:
Honestly I'll eat almost anything in a roux. Sounds pretty food to me.
Seems like the smokey flavors from the brisket would make for a good gumbo. Just wondering how the texture of a well smoked brisket would hold up.
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