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Air fryer foods
Posted on 1/4/22 at 7:35 am
Posted on 1/4/22 at 7:35 am
Apparently I have been living under a rock for the past few years and finally bought one..... the few foods I have cooked have been awesome. Planning on cooking some wings this week. Whats some different items I can try besides bacon and chicken wings?
10
Posted on 1/4/22 at 7:49 am to sonoma8
ribeye- 8 min then flip...........8 more. done.
Posted on 1/4/22 at 7:57 am to sonoma8
Great for roasting vegetables- toss in olive oil and your choice of seasoning. Brussels sprouts take about 20-25 minutes, broccoli 15-20, zucchini 20-25 minutes.
Of course, chicken strips/french fries are awesome.
ETA: There are several charts like this out there that help when you're just getting started.
Of course, chicken strips/french fries are awesome.
ETA: There are several charts like this out there that help when you're just getting started.
This post was edited on 1/4/22 at 8:09 am
Posted on 1/4/22 at 8:12 am to LSUGUMBO
Any guidance on leftovers that aren’t frozen? For example, fried seafood and hush puppies that are just fridge cold and not frozen? I’m afraid I go too long or too hot.
This post was edited on 1/4/22 at 8:13 am
Posted on 1/4/22 at 8:16 am to oldcharlie8
Is that for rare?
Posted on 1/4/22 at 8:17 am to LouisianaLady
quote:
Any guidance on leftovers that aren’t frozen? For example, fried seafood and hush puppies that are just fridge cold and not frozen? I’m afraid I go too long or too hot.
doesn't need long. I put our stuff in for literally one minute then just watch it every second thereafter. can get away from you quick just reheating stuff like that.
Posted on 1/4/22 at 8:20 am to sonoma8
If you find prime sirloin or strip on sale at say, Sam's, cut into chunks then roll in a bag with olive oil and seasoning. Comes out like the meat chunk app Tunk's used to have. Pretty damn good. Do a similar think with quartered new potatoes to go with. maybe add some butter to the bag.
The salmon has been the best we have ever made. I love this thing.
The salmon has been the best we have ever made. I love this thing.
Posted on 1/4/22 at 8:27 am to LouisianaLady
quote:i might let it warm up then throw it in there for 2 minutes. does't need long at all
Any guidance on leftovers that aren’t frozen? For example, fried seafood and hush puppies that are just fridge cold and not frozen? I’m afraid I go too long or too hot.
Posted on 1/4/22 at 8:32 am to sonoma8
Spaghetti squash in the air fryer is legit
Posted on 1/4/22 at 8:34 am to AlxTgr
What kind of bag?
Posted on 1/4/22 at 8:46 am to sonoma8
Egg wash and season some pork chops. Toss/coat in panko bread crumps. 350 for 16 minutes (depending on how thick). Flip halfway thru. I usually check with meat thermometer to be sure they are cooked.
Posted on 1/4/22 at 8:46 am to sonoma8
quote:
Is that for rare?
medium rare. could come out medium depending on the thickness obviously.
Posted on 1/4/22 at 9:11 am to upgrayedd
quote:
Spaghetti squash in the air fryer is legit
Do you cut in half with the meat side up?
My wife bought an air fryer on Black Friday. I never realized the potential. It's been quite a convenient item and we use it a good bit now.
Posted on 1/4/22 at 9:13 am to sonoma8
For your wings, pat them dry. In a bowl, add red chili flakes and black pepper to a packet of Hidden Valley Ranch Dry Mix. Sprinkle this all over the wings. Air fry them and enjoy some bad arse wings.
Posted on 1/4/22 at 9:24 am to Saskwatch
quote:
Do you cut in half with the meat side up?
Yep
Posted on 1/4/22 at 9:35 am to sonoma8
quote:Zip lock just for coating purposes. Sorry, I was not clear.
What kind of bag?
Posted on 1/4/22 at 9:36 am to upgrayedd
Roasting veggies is awesome. Roast some broccoli in Olive oil for sides
Posted on 1/4/22 at 9:37 am to sonoma8
quote:
Apparently I have been living under a rock for the past few years and finally bought one
Same here. Wife and I started a diet back in the fall, and she and my daughter were out shopping for Christmas presents one night and brought home a smaller air fryer. We've cooked several things in it, mostly veggies. Daughter loves cooking chicken nuggets in it. For some reason she doesn't like to use our oven. I think she touched the rack one time and it scared her off for a while. But she will get the air fryer out and cook in it.
One of our "diet" meals was a buffalo chicken dip but instead of chips it called for thinly sliced and air fried zucchini and squash as the chips. We cooked a chicken breast in there first, then made the dip. The chips you put in a bowl with olive oil, a little lemon juice, some rosemary, salt and pepper, and toss them all until lightly coated. 375 for about 10-12 mimnutes until the edges start to slightly turn brown. Take them out halfway and toss them around some. First time I sliced too thin and they burned a little on the edges, so next time I went slightly thicker and they were great.
Posted on 1/4/22 at 9:50 am to LouisianaLady
quote:
fried seafood and hush puppies
We give onion rings about 4-5 minutes to reheat and crisp up. Large onion rings.
Posted on 1/4/22 at 10:55 am to sonoma8
hot dogs...cut a couple slits in dog to score the skin..400 deg 6 minutes...almost like grilled, very good...after 6 minutes put dog in bun for another minute to have toasted buns
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