- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
All-Clad or American Kitchen
Posted on 6/5/18 at 1:09 pm
Posted on 6/5/18 at 1:09 pm
Looking to slowly buy a few pieces and build into a set that works for me. Right now I'm just looking to get a 10" sauté pan and a 3 quart sauce pan in stainless steel. What brand do you think would be best to build out a set? They both seem to be equal in price. Will these last forever if you take care of them?
7
Posted on 6/5/18 at 1:14 pm to bogart
Overpriced stainless cookware is dumb. It's stainless, go buy it at Costco or Sam's.
Posted on 6/5/18 at 1:27 pm to bogart
I have a couple of All Clad pieces that I use the hell out of. There are so many good options though, I wouldn't stick to just one line.
Posted on 6/5/18 at 1:36 pm to Trout Bandit
It is certainly not just stainless. Stainless isn't a great heat conductor, so there are layers of aluminum and sometimes copper depending on the price.
Edit to add: HomeGoods always has discounted All-Clad pans. I don't think they are top of the line models, but they seem very nice for 50% off.
Edit to add: HomeGoods always has discounted All-Clad pans. I don't think they are top of the line models, but they seem very nice for 50% off.
This post was edited on 6/5/18 at 1:39 pm
Posted on 6/5/18 at 1:42 pm to bogart
AllClad is good stuff, no doubt. I have several pieces.
However, over the last several years, I've been buying kitchen stuff from restaurant supply stores. Hilton's on Cameron St in Lafayette is my closest example. Their pots 'n pans are pretty durable, and work really well.
However, over the last several years, I've been buying kitchen stuff from restaurant supply stores. Hilton's on Cameron St in Lafayette is my closest example. Their pots 'n pans are pretty durable, and work really well.
Posted on 6/5/18 at 1:42 pm to bogart
Between those two, All Clad no question.
All of my stainless pots and pans are All Clad and I love them.
All of my stainless pots and pans are All Clad and I love them.
Posted on 6/5/18 at 2:11 pm to bogart
I would just buy a Tramontina try-ply set if you don't have the money for Allclad. They are very close to AllClad in performance and a lot cheaper. This is particularly so for sauce pans. I have a couple All-Clad 5 ply skillets and Tramontina everything else supplemented with some LeCreuset cast iron stuff.
This post was edited on 6/5/18 at 2:15 pm
Posted on 6/5/18 at 2:55 pm to bogart
Check out Demeyere. I have a number of Demeyere pieces and a number of All-Clad pieces. I’ve sold a lot of the all-clad as I’ve bought more Demeyere.
Zwilling online currently has the 10” Saute and 3.5 qt sauce pan in the Demeyere Industry 5 line for $99.Both are very good pieces for the money. No rivets to clean around, no terrible all-clad handles.
Zwilling online currently has the 10” Saute and 3.5 qt sauce pan in the Demeyere Industry 5 line for $99.Both are very good pieces for the money. No rivets to clean around, no terrible all-clad handles.
Posted on 6/5/18 at 5:00 pm to bogart
AllClad. There is a world of difference between cheap stainless and the higher tier stuff.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News