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Started By
Message
Best Specialty Meat Places Around Baton Rouge?
Posted on 11/11/20 at 12:14 pm
Posted on 11/11/20 at 12:14 pm
Any suggestions?
8
Posted on 11/11/20 at 12:15 pm to Ole Boy
I enjoy Tramontes on Old Jefferson.
Posted on 11/11/20 at 12:18 pm to fallguy_1978
Anything specific you would recommend?
Posted on 11/11/20 at 12:37 pm to LSUPHILLY72
Is Bergeron's in Port Allen still good? That's the only place I used to go
Posted on 11/11/20 at 12:40 pm to Ole Boy
Cross the river and go to Riverside in Plaquemine. Get the non smoked jalapeno cane syrup sausage.
Posted on 11/11/20 at 12:48 pm to PBeard
quote:Yup
Is Bergeron's in Port Allen still good?
Posted on 11/11/20 at 1:18 pm to X123F45
quote:
Get the non smoked jalapeno cane syrup sausage.
yup
Posted on 11/11/20 at 1:34 pm to fallguy_1978
Tramonte's used to have ribeye rollups. Haven't been there in awhile but those were awesome. Plus, get food while there. Again they used to have a free keg on tap, don't know about now.
Posted on 11/11/20 at 2:23 pm to Ole Boy
I like days in watson.
Posted on 11/11/20 at 3:19 pm to PBeard
quote:
Is Bergeron's in Port Allen still good?
Yes, as is Hebert's in Addis. Both my go to on the way to the camp.
There is one next to Cabelas as well. I think its a Bergeron's satellite store. Their cornbread stuffed chickens are the GOAT.
Posted on 11/11/20 at 5:42 pm to shawnlsu
Benoit's in Addis? no Hebert's there.
This post was edited on 11/11/20 at 8:15 pm
Posted on 11/11/20 at 8:08 pm to r3lay3r
Iverstines
Posted on 11/11/20 at 8:14 pm to Ole Boy
Not sure if you’re looking for butcher shops or Cajun specialty stores. If the latter, Hebert’s on Jefferson Is good.
Posted on 11/11/20 at 8:58 pm to Ole Boy
Little drive but Kartchners in Krotz Springs.
Posted on 11/11/20 at 10:12 pm to Ole Boy
While Bergeron's boudin and hogs head cheese aren't worth writing home about, most everything else there is exceptional.
Ronnie's has solid boudin, but little else worth a trip.
Jerry Lee's has excellent hogs head cheese, but their boudin is...different. It's not bad, just has a very different flavor profile from most places.
Chris's and Tremonte's both have excellent meats, but not so great boudin or similar offerings.
Hebert's (not the one in LP) has decent everything, but doesn't excel at anything.
Capital City Crawfish used to have really great frozen products from Poche's in Breaux Bridge, but I haven't been in there recently.
Bellue's boudin and head cheese are straight up not good, but their turducken and plate lunches are incredible.
Tony's meats turf isn't great, but their surf is the best selection in the city.
Ronnie's has solid boudin, but little else worth a trip.
Jerry Lee's has excellent hogs head cheese, but their boudin is...different. It's not bad, just has a very different flavor profile from most places.
Chris's and Tremonte's both have excellent meats, but not so great boudin or similar offerings.
Hebert's (not the one in LP) has decent everything, but doesn't excel at anything.
Capital City Crawfish used to have really great frozen products from Poche's in Breaux Bridge, but I haven't been in there recently.
Bellue's boudin and head cheese are straight up not good, but their turducken and plate lunches are incredible.
Tony's meats turf isn't great, but their surf is the best selection in the city.
Posted on 11/12/20 at 6:41 am to Ole Boy
Belleu's on scenic hwy or Bergerons on hwy 415 in port allen. These 2 are head and shoulders above the rest.
Posted on 11/12/20 at 6:42 am to holygrale
quote:
Iverstines
:rotflmao: just noPosted on 11/12/20 at 6:47 am to kingbob
so much incorrect info kinbob
quote:chicken cracklins are top notch but yes their sausage is nothing to do flips over. Their stuffed chickens comes from Chris's and Chris's sells Ronnies boudin.
Ronnie's has solid boudin, but little else worth a trip.
quote:YES great head cheese and the boudin is excellent. Diffrent doesn't equal bad by a longshot.
Jerry Lee's has excellent hogs head cheese, but their boudin is...different. It's not bad, just has a very different flavor profile from most places.
quote:Excellent is a stretch
Chris's and Tremonte's both have excellent meats
quote:This one is your biggest fail. The Glace from Bellues is good stuff and their meats and sides are high level.
Bellue's boudin and head cheese are straight up not good, but their turducken and plate lunches are incredible.
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