- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Blackstone griddle or Weber gas grill ?
Posted on 4/6/24 at 9:50 am to VandyBoysWhistler
Posted on 4/6/24 at 9:50 am to VandyBoysWhistler
A sort of middle ground is Grill Grates brand replacement grates for the Weber. I ordered these during Covid shutdown as retail therapy, and they turned out to be one of my favorite purchases.
They have bars on one side for impressive grill marks, if you like that. Flip them over and get a flat surface with small holes in it. You probably couldn’t fry and egg on it due to the holes, but the flat side is great for fajitas, searing steaks, fish, etc. I pretty much leave mine on the flat side all the time, but sometimes mix it so I have a segment with bars and the rest flat.

They have bars on one side for impressive grill marks, if you like that. Flip them over and get a flat surface with small holes in it. You probably couldn’t fry and egg on it due to the holes, but the flat side is great for fajitas, searing steaks, fish, etc. I pretty much leave mine on the flat side all the time, but sometimes mix it so I have a segment with bars and the rest flat.

This post was edited on 4/7/24 at 11:15 am
Popular
Back to top
