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Started By
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Blue Bell Creole Cream Cheese ice cream.
Posted on 5/21/18 at 8:48 pm
Posted on 5/21/18 at 8:48 pm
Put some sliced fresh strawberries and blackberries in it.
Ho Lee shite.
You're welcome.
Ho Lee shite.
You're welcome.
11
Posted on 5/21/18 at 9:08 pm to bhtigerfan
Pics mofo! PICS!
Posted on 5/21/18 at 9:15 pm to bhtigerfan
BEtter then Brides Cake?
Posted on 5/21/18 at 9:35 pm to bhtigerfan
Pics? Will be looking for this. What is the "Creole"? I assume not Spicy?
Posted on 5/21/18 at 10:20 pm to bhtigerfan
How does it compare to this
Posted on 5/21/18 at 10:28 pm to bhtigerfan
Use that ice cream with oreos and milk and make a thick arse milkshake in the blender and eat wiith spoon.
Now thank ME!!
Now thank ME!!
Posted on 5/22/18 at 8:29 am to oVo
quote:Yes.
BEtter then Brides Cake?
I haven't eaten it just by itself though, only with fresh berries, but damn it's incredible.
Posted on 5/22/18 at 8:31 am to tigersfirst
quote:I've never tried that one, but I promise you the Blue Bell one is outstanding.
How does it compare to this
Posted on 5/22/18 at 8:34 am to SoItGoes
quote:Not sure what the "creole" means, but it's not spicy, just sweet delicious cream cheese flavor.
Pics? Will be looking for this. What is the "Creole"? I assume not Spicy?
I'm not sure if it's a new flavor, but I first had it in Grand Isle over the Easter holidays. We had picked a bunch of blackberries and my wife went to the Sureway and bought some strawberries and the ice cream. She sliced up the strawberries and added a bunch of blackberries in a large ziplock bag and the combined juices was amazing with this ice cream.
Just go to a large supermarket that has a good selection of Blue Bell, I'm sure they'll have it.
This post was edited on 5/22/18 at 8:39 am
Posted on 5/22/18 at 10:01 am to bhtigerfan
typical blue bell ingredient list
i dont think i'm an ice cream snob, but i've never understood the reverence for fake ice cream when there's dozens of brands out there using just natural ingredients
quote:
Milk, Cream, Sugar, Skim Milk, High Fructose Corn Syrup, Natural and Artificial Flavor, Cellulose Gum, Vegetable Gums (Guar, Carrageenan, Carob Bean), Salt, Annatto Color.
i dont think i'm an ice cream snob, but i've never understood the reverence for fake ice cream when there's dozens of brands out there using just natural ingredients
Posted on 5/22/18 at 10:15 am to tigersfirst
quote:
What is the "Creole"? I assume not Spicy?
It refers to the style of the cream cheese. Creole cream cheese is tangier and zippier and a little sweeter than your standard Philadelphia cream cheese.
quote:
How does it compare to this
That New Orleans Ice Cream Co. cream cheese ice cream with some fresh berries or a little drizzle of good balsamic is the GOAT.
Anything they make, really, is good. That's a good ice cream. If you've ever had the ice cream at the soda shop in the WW2 museum, that's the brand they use.
This post was edited on 5/22/18 at 10:22 am
Posted on 5/22/18 at 10:23 am to bhtigerfan
New Orleans Ice Company Cream Cheese is much better in my opinion.
Posted on 5/22/18 at 11:48 am to bhtigerfan
The name alone almost makes me gag.
Posted on 5/22/18 at 3:29 pm to cgrand
quote:
i dont think i'm an ice cream snob, but i've never understood the reverence for fake ice cream when there's dozens of brands out there using just natural ingredients
I agree - Haagen Dazs vanilla bean and strawberry ice creams are great examples of this.
Posted on 5/22/18 at 4:12 pm to cgrand
quote:I dont really care what it's made with, I just care about the taste and texture.
i dont think i'm an ice cream snob, but i've never understood the reverence for fake ice cream when there's dozens of brands out there using just natural ingredients
Gonna have to try that New Orleans brand creole cream cheese.
Posted on 5/22/18 at 4:34 pm to bhtigerfan
quote:
I just care about the taste and texture.
me too...the texture of blue bell is like fluffy wax, at least to me. different strokes though
Posted on 5/22/18 at 4:56 pm to bhtigerfan
quote:
Gonna have to try that New Orleans brand creole cream cheese.
It's the goat. You won't regret it.
Posted on 5/22/18 at 5:51 pm to bhtigerfan
quote:
Gonna have to try that New Orleans brand creole cream cheese.
Their Ponchatoula strawberry and Chocolate City (yeah, they did that) are REALLY good, too. A scoop of each of the three isn't quite Neapolitan, but it's good and, truth be told, I like the cream cheese better than vanilla in that trio.
This post was edited on 5/22/18 at 5:54 pm
Posted on 5/22/18 at 6:35 pm to bhtigerfan
Strawberry. Cheesecake.
Posted on 5/22/18 at 7:35 pm to lsuwontonwrap
KB cream cheese beat them all
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