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Started By
Message
1
Posted on 8/13/19 at 4:27 pm to LSUvegasbombed
quote:
so what is this turkey cheese yall keep talking about
I would say it’s kind of like turkey salad on steroids.
Don’t know which is my favorite the turkey cheese or the hogshead cheese or the beef jerky or the boudin or the fresh sausage or . . . well you know what I mean.
And they’ll cut any kind of steaks you want however thick or thin you want them.
Old school butcher shop with a modern flare. Simply the best.
Been going there since 1968.
Posted on 8/13/19 at 4:43 pm to Cow Drogo
quote:
It’s great but no one can top The Best Stop in Scott La
He's talking about beef jerky
Posted on 8/13/19 at 5:05 pm to heypaul
So am I
Best stop has the best beef jerky I’ve ever had hands down
Best stop has the best beef jerky I’ve ever had hands down
Posted on 8/13/19 at 8:34 pm to Nicky Parrish
Garlic sausage is the best. They use to process our deer and we would have everything except back strap made into garlic sausage at 50/50. Stuff was legit. Love the jerky, but not at $20 a pound. Everything there is priced on the cheap side.
Posted on 8/14/19 at 6:19 am to TreeDawg
Don's Specialty Meats in Carencro makes a different style of beef jerky with a bit more meat and fat on each piece. IMO it's just as good as the Bourgeois beef jerky.
Posted on 8/14/19 at 7:48 am to jdd48
A usual order from the fine folks at Bourgeois consists of Turkey cheese, jerky and green onion sausage. 
Posted on 8/14/19 at 1:07 pm to TreeDawg
Currently eating may way through a bag of Bourgeois jerky and beef sticks because of this thread. Pretty damn good! Great flavor, heavy smoke
Posted on 8/14/19 at 1:13 pm to jdd48
quote:
Don's Specialty Meats in Carencro makes a different style of beef jerky with a bit more meat and fat on each piece. IMO it's just as good as the Bourgeois beef jerky.
yeah, no.
Posted on 8/14/19 at 1:19 pm to jdd48
(no message)
This post was edited on 10/12/22 at 7:13 am
Posted on 8/14/19 at 7:23 pm to celltech1981
There was another thread about Bourgeois’s beef jerky a few years back. I ordered some after reading it. Don’t know if I got a bad batch or if it’s just not as good as what’s sold at their store but I wasn’t impressed. Made need to give it another try.
Posted on 8/15/19 at 8:45 am to crimsonsaint
i personally like jerky on the tougher side like bucees... I am thinking based off the pics this jerky is going to have a softer consistency almost like a slim jim.
Is it slim jim soft?
Is it slim jim soft?
Posted on 8/15/19 at 10:58 am to LSUvegasbombed
The jerky is cut in strips, probably 1/2”x1/2” strip that are around 6-10” long. They are pretty meaty and not a dry, thinly sliced type of jerky. The smoking process almost puts a crunchy exterior to it. The sticks have the same sort of exterior and are more like the slim jim except without the grease inside the casing. Overall, I like the flavor. Not completely sold in the exterior texture.
Posted on 8/15/19 at 11:53 am to GCTigahs
I think I will feel the same. I grew up on my moms and grandmas beef jerky and it was for of tougher texture and I prefer jerky that way.
Posted on 8/15/19 at 5:56 pm to TreeDawg
I agree that their beef jerky and turkey cheese are legit, but be careful for those with MSG sensitivities. Pretty sure the jerky has a fair amount of mono sodium glutamate as listed under ingredients.
Posted on 8/15/19 at 7:14 pm to celltech1981
Not the same. It needs to be said there is two bourgeois meats in Thibodaux. Donald and his brother split a long time ago. The one on tiger drive is not the same. Burgers and jerky are different. The original puts no preservatives in their meat. That’s why when you buy it. If you don’t plan on eating it store it in the fridge. One of my best podnuhs works over there.
The jerky at rouses is from the tiger drive one. As well as that place on 90.
The jerky at rouses is from the tiger drive one. As well as that place on 90.
This post was edited on 8/15/19 at 7:19 pm
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