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Can someone hook me up with a good dirty vodka martini recipe?
Posted on 4/23/21 at 6:25 pm
Posted on 4/23/21 at 6:25 pm
Include brand name and type of vermouth, exact amounts of olive juice, vodka, etc
Thanks in advance.
Thanks in advance.
Posted on 4/23/21 at 6:41 pm to WeenieWater Martini
I prefer a gin martini. If you want vodka, do this:
Beluga Vodka
Dolin Dry Vermouth (don’t use sweet in a martini)
Orange bitters
Olive brine
Pour 2¼ oz. vodka, 2 dashes orange bitters, 1/4 Oz (or less) olive brine, and ¾ oz. vermouth into a cocktail shaker.
Fill the shaker with ice and seal. Shake hard for 20 seconds. Yeah, you’re shaking this one. Trust me. Strain into a Martini glass.
I think the only appropriate garnish is three olives on a pick.
Slightly modified from here
Beluga Vodka
Dolin Dry Vermouth (don’t use sweet in a martini)
Orange bitters
Olive brine
Pour 2¼ oz. vodka, 2 dashes orange bitters, 1/4 Oz (or less) olive brine, and ¾ oz. vermouth into a cocktail shaker.
Fill the shaker with ice and seal. Shake hard for 20 seconds. Yeah, you’re shaking this one. Trust me. Strain into a Martini glass.
I think the only appropriate garnish is three olives on a pick.
Slightly modified from here
Posted on 4/23/21 at 7:02 pm to WeenieWater Martini
2.5 oz JT Meleck vodka
1/2 oz Dolin dry vermouth
1/2 oz olive juice
1/2 oz Dolin dry vermouth
1/2 oz olive juice
Posted on 4/23/21 at 7:07 pm to WeenieWater Martini
You can’t have that user name and ask that question.
Also, Google is your friend. You can’t frick up a dirty martini.
Also, Google is your friend. You can’t frick up a dirty martini.
Posted on 4/23/21 at 8:02 pm to Trout Bandit
quote:
2.5 oz JT Meleck vodka
1/2 oz Dolin dry vermouth
1/2 oz olive juice
substitute a London dry gin for the vodka
Posted on 4/23/21 at 8:07 pm to Fgiord
quote:
You can’t frick up a dirty martini.
There’s such a thing as too dirty

Posted on 4/23/21 at 8:09 pm to WeenieWater Martini
Dirty sue is fantastic
Posted on 4/24/21 at 5:16 am to Fgiord
quote:
You can’t frick up a dirty martini.
Absolutely not true.
Posted on 4/24/21 at 8:05 am to WeenieWater Martini
The wife does not like vermouth so I don’t use it I, don’t really care for it either. Boscollie martini mix is what I have found to like best. A little over 3/4oz mix 4.5oz vodka. Shake over crushed ice. Vodka is not that important IMO I used to use Kirkland's now I use Wheatley.
Posted on 4/24/21 at 10:41 am to cgrand
This sounds like a good ratio.
I been doing 3 parts vodka
1 part olive juice
1 muddled olive
1/4 part vermouth
It’s good but not quite like the one at Ruth Chris that I love so much
I been doing 3 parts vodka
1 part olive juice
1 muddled olive
1/4 part vermouth
It’s good but not quite like the one at Ruth Chris that I love so much
Posted on 4/24/21 at 11:05 am to cgrand
quote:
substitute a London dry gin for the vodka
No shite but did you read the subject where the OP specifically said vodka??
Posted on 4/24/21 at 11:39 am to Trout Bandit
quote:
No shite but did you read the subject where the OP specifically said vodka??
Yes, but there’s no such thing as a vodka martini.
Posted on 4/24/21 at 4:02 pm to Mo Jeaux
quote:
Yes, but there’s no such thing as a vodka martini.
what he said
a “vodka martini” is no more a martini than is an “appletini” or other such nonsense. I’m not saying it’s not a good cocktail but it’s not a martini
Posted on 4/24/21 at 9:35 pm to Mo Jeaux
quote:
Yes, but there’s no such thing as a vodka martini
Oh, frick off
Posted on 4/24/21 at 9:56 pm to Fgiord
quote:
You can’t frick up a dirty martini.
My daughter, that is way to young to make a dirty martini, decided to make me one night after I had plenty to drink. It was about 80% olive juice. I would say that you CAN frick up a dirty martini...
Posted on 4/25/21 at 5:39 am to WeenieWater Martini
quote:
This guy...
He’s correct.
Posted on 4/26/21 at 8:04 pm to Mo Jeaux
So the drink
“Dirty VODKA martini” doesn’t exist?
I’m aware an original dirty martini is made with gin
“Dirty VODKA martini” doesn’t exist?
I’m aware an original dirty martini is made with gin
Posted on 4/26/21 at 9:47 pm to Mo Jeaux
quote:
He’s correct.
What was the original Po' boy made from? Beef? Shrimp?
There can only be one, right?
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