- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Costco’s Argentina Red Shrimp - recs on serving?
Posted on 4/25/23 at 10:47 am
Posted on 4/25/23 at 10:47 am
I impulse bought these a few weeks ago and don’t know what to do with them other than boil or grill.
Any recs?
Any recs?
Posted on 4/25/23 at 10:51 am to theantiquetiger
I usually serve them on a plate, but will occasionally use a bowl if my plates are dirty.
Posted on 4/25/23 at 10:58 am to theantiquetiger
Air fryer- wife just tosses in Olive oil or avocado oil with a little Slap ya Mama on em. Apparently takes about six minutes on the Shrimp preset button.
This post was edited on 4/25/23 at 11:24 am
Posted on 4/25/23 at 11:52 am to theantiquetiger
They’re a little sweeter than shrimp. More like little lobsters. Butter broiled/poached, over pasta and cream sauce (maybe primavera?)
I picked up some pre-cooked ones from Sam’s that we thawed and ate with cocktail sauce and they were delicious
I picked up some pre-cooked ones from Sam’s that we thawed and ate with cocktail sauce and they were delicious
Popular
Back to top
