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Decent substitute for speckled trout?
Posted on 7/20/19 at 2:22 pm
Posted on 7/20/19 at 2:22 pm
I can't get speckled trout where I am but I am craving some home-cooked trout almondine.
What's a decent substitute fish? I don't want to go with catfish.
What's a decent substitute fish? I don't want to go with catfish.
Posted on 7/20/19 at 2:32 pm to cypresstiger
Where are you?
Go to a whole foods and ask them. I trust their seafood for quality.
Go to a whole foods and ask them. I trust their seafood for quality.
Posted on 7/20/19 at 3:12 pm to cypresstiger
Grouper or founder should work
This post was edited on 7/20/19 at 3:13 pm
Posted on 7/20/19 at 3:37 pm to wickowick
Thanks
This post was edited on 7/20/19 at 3:38 pm
Posted on 7/20/19 at 3:47 pm to cypresstiger
I've done it with snapper,red fish and bass filets in addition to what's been suggested. I've had catfish done that way, as well.
Posted on 7/20/19 at 3:57 pm to cypresstiger
White trout or whiting/ground mullet if you can get them. If you can't get specks, you probably can't get these either.
Posted on 7/20/19 at 7:31 pm to cypresstiger
I think Ive seen it with Drum before
Posted on 7/21/19 at 2:02 pm to cypresstiger
There’s really nothing special about speckled trout OP, as far as taste, texture, and what not goes. You could use largemouth bass, crappie (sac a lat), perch or any other fish to be honest.
The key would be to just use something fresh. You could even use some good fresh catfish probably.
The key would be to just use something fresh. You could even use some good fresh catfish probably.
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