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Favorite southern side dish?
Posted on 6/22/22 at 4:40 pm
Posted on 6/22/22 at 4:40 pm
I know the south has many incredible side dishes.
Lots of variations depending on the region.
My favorite, and what I consider very underrated, is squash and onions.
Yellow neck to be specific
Lots of variations depending on the region.
My favorite, and what I consider very underrated, is squash and onions.
Yellow neck to be specific
Posted on 6/22/22 at 4:41 pm to dexy82
fried okra is the only acceptable answer. also, this will soon be moved to the food board, fyi.
Posted on 6/22/22 at 4:42 pm to Masterag
Food board is too slow
Fried okra is the best, but hoping for some creative answers
Fried okra is the best, but hoping for some creative answers
Posted on 6/22/22 at 4:42 pm to Masterag
Ice box lemon pie made with vanilla wafers as the crust
Posted on 6/22/22 at 4:42 pm to dexy82
Side of white beans with ham or Lima beans
Posted on 6/22/22 at 4:43 pm to dexy82
Macaroni and cheese is probably the majority winner
Posted on 6/22/22 at 4:43 pm to dexy82
Butter beans or homemade Mac & cheese
Posted on 6/22/22 at 4:43 pm to Masterag
Both of these are correct, and you can end the thread. Fried okra and fried yellow squash.
Posted on 6/22/22 at 4:45 pm to dexy82
my grandma used to thinly slice onion, tomato and cucumber and mix it with oil and vinegar and lots of pepper. it was delicious.
Posted on 6/22/22 at 4:45 pm to dexy82
Homemade macaroni and cheese. My (now deceased) neighbor's recipe to be precise. She made it exactly once a year for when we worked the cattle on their farm. After working a dusty Saturday morning worming/castrating calves, we'd go into her kitchen for an epic spread, the highlight of which was (for me) her macaroni and cheese. Thankfully, my mom was able to get the recipe, and it lives on in my own cookbook.
Posted on 6/22/22 at 4:46 pm to dexy82
also lady cream peas are up there, made some this weekend
Posted on 6/22/22 at 4:46 pm to dexy82
Meat, with rice and gravy as the entre
Posted on 6/22/22 at 4:48 pm to dexy82
Actual Dirty Rice with gizzard, not just ground beef.
Posted on 6/22/22 at 4:49 pm to dexy82
quote:
squash and onions
I love this but I think spinach Madeline is my favorite
Posted on 6/22/22 at 4:50 pm to Masterag
quote:
my grandma used to thinly slice onion, tomato and cucumber and mix it with oil and vinegar and lots of pepper. it was delicious.
This. My mom made this growing up. Sometimes she'd get lazy and just use italian dressing. Still damn good during the summer, especially with maters and cukes from the garden.
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