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Ideas for leftover boiled shrimp?
Posted on 8/22/15 at 7:40 pm
Posted on 8/22/15 at 7:40 pm
Got a couple of pounds leftover and looking for a good recipe for tomorrow.
Posted on 8/22/15 at 8:09 pm to NatalbanyTigerFan
Make a seafood salad (mayo, lemon juice, green onion, etc)
Put some in a blender to make a dip
Put some in a blender to make a dip
Posted on 8/22/15 at 8:40 pm to NatalbanyTigerFan
make some shrimp cakes

Posted on 8/22/15 at 8:53 pm to NatalbanyTigerFan
Eat them cold. They are awesome leftover.
Posted on 8/22/15 at 9:10 pm to NatalbanyTigerFan
1 lb peeled shrimp
Boil an onion and a couple toes of garlic with a little crab boil (unless you have that leftover from the boil)
1 package softned cream cheese
1 cup mayonnaise
In a food processor blend the boiled onion and garlic cream cheese and mayo. Once all that's incorporated add your shrimp to the food processor and end them till incorporated. Season to your liking and eat on crackers.
Boil an onion and a couple toes of garlic with a little crab boil (unless you have that leftover from the boil)
1 package softned cream cheese
1 cup mayonnaise
In a food processor blend the boiled onion and garlic cream cheese and mayo. Once all that's incorporated add your shrimp to the food processor and end them till incorporated. Season to your liking and eat on crackers.
Posted on 8/22/15 at 9:26 pm to CHEDBALLZ
Either eat them cold or have some great caesar salads are my go to
Posted on 8/22/15 at 10:55 pm to NatalbanyTigerFan
Saute an onion and some garlic in a 1/2 stick of butter.
Add 2-3tbsp flour. Cook for 3-4 minutes stirring frequently.
Add fresh or canned mushroom
A dash of pepper and/or hot sauce.
Add shrimp and half & half until the desired amount of sauce (2-3 cups). Stir until it starts to thicken.
Add boiled pasta (I used shells) to pot and stir well. Cut heat and add Parmesan cheese (1/4-1/2 cup depending on how much you like cheese)
Add 2-3tbsp flour. Cook for 3-4 minutes stirring frequently.
Add fresh or canned mushroom
A dash of pepper and/or hot sauce.
Add shrimp and half & half until the desired amount of sauce (2-3 cups). Stir until it starts to thicken.
Add boiled pasta (I used shells) to pot and stir well. Cut heat and add Parmesan cheese (1/4-1/2 cup depending on how much you like cheese)
Posted on 8/22/15 at 11:00 pm to LSUGUMBO
I throw em in a fettuccine. Makes a kick arse fettuccine, so to crawfish.
Posted on 8/22/15 at 11:50 pm to NatalbanyTigerFan
nothing like a great shrimp salad with leftover boiled shrimp.
Remoulade, celery, parsley, bell pepper, green onion- delicious
this also looks good [link=(Shrimp Rolls)]https://www.bonappetit.com/recipe/shrimp-rolls[/link]
Remoulade, celery, parsley, bell pepper, green onion- delicious
this also looks good [link=(Shrimp Rolls)]https://www.bonappetit.com/recipe/shrimp-rolls[/link]
This post was edited on 8/22/15 at 11:51 pm
Posted on 8/23/15 at 7:34 am to TexasTiger05
Yeah I vote for the shrimp salad. Adds great flavor
Goes great with a creamy sauce like Ceaser or thousand island
Second choice would be shrimp and egg omelette
Goes great with a creamy sauce like Ceaser or thousand island
Second choice would be shrimp and egg omelette
Posted on 8/23/15 at 8:02 am to NatalbanyTigerFan
Boil macaroni in some crab boil, little salt.
When Mac is finished drain and add mayonnaise and hidden valley ranch dressing mix and stir well. Add shrimp and shredded lettuce and let chill for a while. Serve as a salad or with ritz crackers as a dip. Simple and very, very good.
When Mac is finished drain and add mayonnaise and hidden valley ranch dressing mix and stir well. Add shrimp and shredded lettuce and let chill for a while. Serve as a salad or with ritz crackers as a dip. Simple and very, very good.
Posted on 8/24/15 at 9:09 am to NatalbanyTigerFan
Thanks for the suggestions....went with shrimp quesadillas
Never had them but they came out pretty good
Never had them but they came out pretty good
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