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Maganalite?
Posted on 9/7/20 at 8:28 pm
Posted on 9/7/20 at 8:28 pm
What other pots are just as good? I grew up seeing my grandmother cook big family meals in Magnalite roasters and the like. I've been reading a bit about Cajun Classic, Imusa (on Amazon) and others that seem like they should perform just as well as a Magnalite. It's my wifes' birthday soon, shes a great cook and loves to cook...........what say you? Suggestions for alternatives or if I should just stick to a tried and true product?
Posted on 9/7/20 at 8:49 pm to Shanegolang
I grew up the same way you did. Magnalite was good stuff.
Spoil her. Give her an All Clad piece every time you can. It's expensive, but it cleans easy and she will love it.
Spoil her. Give her an All Clad piece every time you can. It's expensive, but it cleans easy and she will love it.
Posted on 9/7/20 at 9:02 pm to Shanegolang
quote:
What other pots are just as good? I grew up seeing my grandmother cook big family meals
My gumbo pot is a Tramontina. It has a thick bottom and simmers well. Amazon carries almost everything they have. Just like the All Clad, I prefer stainless steel.
Posted on 9/7/20 at 9:06 pm to Shanegolang
My parents use their Magnalite all the time
I have my great grandmothers Guardian pots, I don’t use them though
I have my great grandmothers Guardian pots, I don’t use them though
Posted on 9/7/20 at 9:07 pm to Btrtigerfan
Yes, Tramontina fan here too. All I use these days for anything “liquid” based. Very nice clad bottom and even heat distribution.
Posted on 9/7/20 at 9:21 pm to Btrtigerfan
quote:
Spoil her. Give her an All Clad piece every time you can. It's expensive, but it cleans easy and she will love it.
excellent points.
Posted on 9/8/20 at 5:42 pm to Shanegolang
Like you I grew up watching my mom and grandmother cook with Magnalite and have used it myself for decades. Great cookware no doubt. Broke down several years ago and bought a few Le Creuset pieces. Still have my Magnalite stuff but Le Creuset is my go to. Very even cooking, easy to clean and just overall high quality. They are heavy - similar to cast iron but heavier with the enamel.
Posted on 9/8/20 at 6:33 pm to Shanegolang
You wanting thick aluminum? What’s your budget? Cook on gas, electric, or inductions?
Posted on 9/8/20 at 8:24 pm to Shanegolang
Staub and Le Creuset are awesome, but if you’re looking for a gift for your wife, I’d suggest something lighter like All Clad. The enameled cast iron stuff is heavy. My wife hates dealing with it.
Posted on 9/9/20 at 1:03 pm to DR93Berlin
quote:
My gumbo pot is a Tramontina.
Ditto that!
Posted on 9/9/20 at 2:17 pm to Nawlens Gator
my Grandparents and further back used cast iron. My parents sued magnalite cast aluminum I have a full set from small pot to gumbo sized pot and big oval roaster they are all in the attic cause wife read about the evils of cooking in aluminum. So now back to black iron again dont bother me I love the old black iron and wife and doc say its good for me
Posted on 9/9/20 at 2:21 pm to Captain Ray
quote:I'll take that magnalite off your hands
Captain Ray
Posted on 9/9/20 at 2:30 pm to Captain Ray
So your parents sued Magnalite and they gave you a full set of pans and your wife made you put them in the attic? That's quite a tale Cpt.
Posted on 9/9/20 at 5:14 pm to LSUballs
cajun classic is similar to magnalite
Posted on 9/9/20 at 5:32 pm to Bayoutigre
As is McWare
This post was edited on 9/9/20 at 5:33 pm
Posted on 9/10/20 at 10:06 am to Shanegolang
I have a ton of old Magnalite stuff from my Granny and Mom. That and cast iron are all I cook in.
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