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Started By
Message
Ribeye cap - where to find?
Posted on 1/8/17 at 9:27 am
Posted on 1/8/17 at 9:27 am
I'm not a Costco member. Anywhere else in BR area that sells this cut of meat on its own? I think my kids are growing up and catching on to me cutting off the good stuff.
6
Posted on 1/8/17 at 10:08 am to Mad Dogg
Just go to Calandro's and ask the meat cutter to get some in for you.
Posted on 1/8/17 at 10:13 am to Mad Dogg
Why not just join Costco?
Posted on 1/8/17 at 10:34 am to Janky
quote:
Why not just join Costco?
How many annual membership fees do you pay for access to one cut of meat? I'm assuming someone else carries or butchers this cut.....that's why I asked.
Posted on 1/8/17 at 10:36 am to Mad Dogg
Ok, I just assumed you may use other things sold there like medicine, or bread or even milk.
Posted on 1/8/17 at 10:40 am to Janky
Nah, mostly just meat and alcohol.
Posted on 1/8/17 at 10:42 am to Mad Dogg
quote:
Nah, mostly just meat and alcohol.
Kirkland's Vodka is a great value
Posted on 1/8/17 at 10:43 am to KosmoCramer
You will save your $50 membership fee in Kirkland Vodka.
However, 1/2 gallon organic milk works out to about a buy 2 get one free amount and bread is basically BOGO. We use children's Claritin a lot and that is a good deal as welll.
However, 1/2 gallon organic milk works out to about a buy 2 get one free amount and bread is basically BOGO. We use children's Claritin a lot and that is a good deal as welll.
This post was edited on 1/8/17 at 10:45 am
Posted on 1/8/17 at 11:11 am to Mad Dogg
I got a some Prime grade cap steaks from Costco recently. Huge disappointment at $16/lb.
It appears they didn't remove the membrane and simply rolled it up to create the steaks. Unfortunately I didn't realize it until I had already cooked them. They were tough as shite and cooked pretty unevenly.
Maybe I got the butcher in training but I won't buy them at Costco again.
It appears they didn't remove the membrane and simply rolled it up to create the steaks. Unfortunately I didn't realize it until I had already cooked them. They were tough as shite and cooked pretty unevenly.
Maybe I got the butcher in training but I won't buy them at Costco again.
This post was edited on 1/8/17 at 11:14 am
Posted on 1/8/17 at 11:13 am to Mad Dogg
quote:I primarily use Costco for meat, alcohol, toilet paper and paper towels. It's more than worth the $50 annually for that, and I don't even live in Baton Rouge anymore. Most recently, I saved over $400 through Costco travel for a rental car over 10 days.
Nah, mostly just meat and alcohol.
Posted on 1/8/17 at 11:19 am to wiltznucs
The prime meat at Costco is pretty disappointing
Posted on 1/8/17 at 11:32 am to yellowfin
The prime strips I got last time were pretty good.
Posted on 1/8/17 at 11:34 am to wiltznucs
quote:Probaby a fluke... I've had them and they're always incredible.
I got a some Prime grade cap steaks from Costco recently. Huge disappointment at $16/lb.
And Costco membership def pays for itself with the alchohol, meat, and OTC meds.
This post was edited on 1/8/17 at 11:35 am
Posted on 1/8/17 at 11:43 am to yellowfin
I've always been pleased with the other cuts from Costco so perhaps this was an anomaly. These were borderline inedible.
Posted on 1/8/17 at 12:45 pm to Uncle JackD
Maybe the meat there is good, but the prices aren't. I get better pricing at my local grocery store (at least on meat).
Posted on 1/8/17 at 12:45 pm to wiltznucs
quote:
It appears they didn't remove the membrane and simply rolled it up to create the steaks. Unfortunately I didn't realize it until I had already cooked them. They were tough as shite and cooked pretty unevenly.
that would have been a big arse cow to have a cap that big 
Posted on 1/8/17 at 12:49 pm to yellowfin
quote:
The prime meat at Costco is pretty disappointing
They also use a relatively unsanitary way of preparing it via blade tenderizing.
Posted on 1/8/17 at 12:56 pm to Mad Dogg
I've found it at alexanders on highland and at maxwells on highland
Just ask them to get it
Just ask them to get it
This post was edited on 1/8/17 at 12:57 pm
Posted on 1/8/17 at 1:59 pm to Mad Dogg
Yeh... just ask the ol boy at alexanders. They will help you out.
Also, call the iverstines place on Perkins. They will cut it if they don't have it ready. Make sure you call prior too though.
Also, call the iverstines place on Perkins. They will cut it if they don't have it ready. Make sure you call prior too though.
Posted on 1/8/17 at 2:17 pm to HebertFest08
Thanks
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