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What do you put Jack Millers BBQ Sauce on?
Posted on 3/23/22 at 7:20 pm
Posted on 3/23/22 at 7:20 pm
I just opened up a fresh quart jar of Jack Millers BBQ Sauce. Had it on hot dogs (yum!). Since I have a full quart jar and I'm the only one in the house who eats it, I need to find other dishes to put it on. I know BBQ (since it's BBQ sauce), but what else? Your suggestions?
Posted on 3/23/22 at 7:24 pm to NotYourDaddy
Grill some pork chops. Season them well. Paint them with the Jack Miller's and grill till it turns darker.
Drop some Costco or Sam's Club Angus burgers in the slow cooker. Pour the JM over them, and cook on low.
It's good on BBQ chicken and sausage also.
Drop some Costco or Sam's Club Angus burgers in the slow cooker. Pour the JM over them, and cook on low.
It's good on BBQ chicken and sausage also.
Posted on 3/23/22 at 7:32 pm to NotYourDaddy
BBQ Chicken Quesadilla (I do this with rotisserie chicken to make it easy). Chicken, shredded cheese, red onion, and BBQ sauce on the inside.
Same ingredients as above, but make a tortilla pizza or a flatbread.
You could make homemade baked beans with it.
BBQ hash or breakfast scramble with potatoes/hash browns, bell peppers, onions, etc. and BBQ sauce on top.
BBQ meatloaf, or mini meatloaves. Make meatloaf however you like, but use BBQ sauce instead of the ketchup sauce. You can even smoke the loaf if you're wanting to have fun with it.
I like my air fryer wings tossed in a BBQ sauce with 5-10 minutes left in the cook, cooked until finished, and then tossed in buffalo sauce for a sort of party sauce deal.
Sometimes I buy a few leg quarters dirt cheap and I bake them in the oven, brushing with BBQ sauce a few times towards the end of the cook. Makes a nice glaze.

Same ingredients as above, but make a tortilla pizza or a flatbread.
You could make homemade baked beans with it.
BBQ hash or breakfast scramble with potatoes/hash browns, bell peppers, onions, etc. and BBQ sauce on top.
BBQ meatloaf, or mini meatloaves. Make meatloaf however you like, but use BBQ sauce instead of the ketchup sauce. You can even smoke the loaf if you're wanting to have fun with it.
I like my air fryer wings tossed in a BBQ sauce with 5-10 minutes left in the cook, cooked until finished, and then tossed in buffalo sauce for a sort of party sauce deal.

Sometimes I buy a few leg quarters dirt cheap and I bake them in the oven, brushing with BBQ sauce a few times towards the end of the cook. Makes a nice glaze.
Posted on 3/23/22 at 8:26 pm to NotYourDaddy
Smoked leg quarters, mopped on throughout
Posted on 3/23/22 at 8:30 pm to Btrtigerfan
quote:first thing I thought of. So good. Meat balls simmered in Jack Millers also works.
Grill some pork chops. Season them well. Paint them with the Jack Miller's and grill till it turns darker.
This post was edited on 3/23/22 at 8:34 pm
Posted on 3/23/22 at 8:45 pm to NotYourDaddy
Pork steak or pork fingers
Posted on 3/23/22 at 8:47 pm to NotYourDaddy
quote:
What do you put Jack Millers BBQ Sauce on?

Posted on 3/23/22 at 11:11 pm to NotYourDaddy
I like dipping smoked sausage in it.
Posted on 3/23/22 at 11:20 pm to NotYourDaddy
Thick boneless country pork "ribs" cooked over wood. Old family go to.
Posted on 3/24/22 at 12:11 am to NotYourDaddy
I love these types of threads. I forgot all about Jack Millers. It’s probably been ten years since I used it. Just ordered some

Posted on 3/24/22 at 5:41 am to NotYourDaddy
I would dip bread in it when I was a youngster so pretty much everything.
Posted on 3/24/22 at 6:57 am to NotYourDaddy
while you're seasoning your raw ground beef, put jack in it and then make your patties. c'est bon
i put jack on everything. but, i grew up on it.
i put jack on everything. but, i grew up on it.
Posted on 3/24/22 at 7:24 am to NotYourDaddy
Leave that crap on the shelf
Posted on 3/24/22 at 10:38 am to NotYourDaddy
Grilled pork chops, smoked sausage, yard bird are the big 3 for Jack Millers/Pig Stand
Posted on 3/24/22 at 10:44 am to El Magnifico
Thanks for all the replies. I already knew about using on pork chops (one of my favorites). Will have to try out some of the other suggestions.
Posted on 3/24/22 at 1:15 pm to NotYourDaddy
Thanks for posting this. I haven't had Jack Millers in a while. Going to buy some this afternoon.
Posted on 3/24/22 at 1:25 pm to Hat Tricks
quote:
I would dip bread in it when I was a youngster so pretty much everything.
We did this with garlic bread. Delicious!
Posted on 3/24/22 at 1:46 pm to NotYourDaddy
Country style ribs and leg/though quarters.
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