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Why is yellow mustard often referred to as "prepared" yellow mustard in recipes?
Posted on 1/12/20 at 8:54 pm
Posted on 1/12/20 at 8:54 pm
By prepare do you mean squirt it out of the bottle? 

Posted on 1/12/20 at 8:58 pm to Powerman
Is there such a thing as unprepared yellow mustard? Has it not quite readied itself to be used in a recipe?
Posted on 1/12/20 at 9:06 pm to DownSouthJukin
quote:
Is there such a thing as unprepared yellow mustard? Has it not quite readied itself to be used in a recipe?
Perhaps prepared mustard is mustard seed that has been ground and mixed with vinegar and turmeric?
This post was edited on 1/12/20 at 9:07 pm
Posted on 1/12/20 at 9:07 pm to DownSouthJukin
Mustard powder is used to make prepared mustard
Posted on 1/12/20 at 10:03 pm to Powerman
I have the same dilemma with "prepared" horseradish. I just want horseradish.
Posted on 1/13/20 at 12:10 am to Powerman
There is mustard seed, mustard powder, and then prepared (liquid) mustard. There are also a few varieties of prepared mustard.
Thus "prepared yellow mustard".
Thus "prepared yellow mustard".
Posted on 1/13/20 at 6:34 am to Degas
quote:
I have the same dilemma with "prepared" horseradish. I just want horseradish.
You can buy horseradish root?
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