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Good article about Creole tomatoes
Posted on 4/27/17 at 6:23 pm
Posted on 4/27/17 at 6:23 pm
I purchased a Bonnie Plant Creole Hybrid developed at LSU the other day. It says it's heat tolerant. I never knew that what we thought was Creole growing up was probably a Celebrity. Anyone grow these or a different version of a Creole.
LINK
LINK
Posted on 4/27/17 at 6:45 pm to LSUlefty
I don't like the "creole" variety. To me it's just meh, and not worth a spot in my garden.
Celebrity time after time wins in taste testing and production, so that's why it has always been a prevalent tomato. I plant celebrities for lots of tomatoes and everything else for fun.
Bella Rosa is another one that wins quite often in the taste testings as well.
Celebrity time after time wins in taste testing and production, so that's why it has always been a prevalent tomato. I plant celebrities for lots of tomatoes and everything else for fun.
Bella Rosa is another one that wins quite often in the taste testings as well.
Posted on 4/27/17 at 6:58 pm to pointdog33
I planted 6 Celebrity's primarily for canning. I had 1 extra spot and purchased a Creole since it's supposed to be heat tolerant. Celebrity is the easiest to grow IMO.
Posted on 4/27/17 at 8:04 pm to pointdog33
quote:
Celebrity time after time wins in taste testing and production, so that's why it has always been a prevalent tomato. I plant celebrities for lots of tomatoes and everything else for fun.
Word. But I also plant heavy Arkansas travelers.
Posted on 4/27/17 at 8:27 pm to LSUlefty
Tiger79 knows a lot about Creole tomatoes.
Posted on 4/27/17 at 9:54 pm to ChenierauTigre
If yal ain't planting Cherokee purples you need to get ya head checked. Tons of big tomatoes and taste is insane
Posted on 4/27/17 at 10:00 pm to Easternrio
Technically isn't it the soil that makes a tomatoe creole?
Posted on 4/27/17 at 10:00 pm to Easternrio
I like Purples, but just don't make enough. I'm trying Black Krim and Paul Robeson instead.
Posted on 4/27/17 at 10:05 pm to Easternrio
quote:
If yal ain't planting Cherokee purples you need to get ya head checked. Tons of big tomatoes and taste is insane
If you like Cherokee Purples, you should try a Paul Robeson.
Posted on 4/27/17 at 10:43 pm to LSUlefty
I got those exact plants from lowes. Wife told me she wanted to try a few things so I grabbed a few different things. Planting this weekend...first go at it.
Posted on 4/28/17 at 7:21 am to LSUlefty
this article won me a $100 bet when it was first published...
Posted on 4/28/17 at 7:36 am to choupiquesushi
quote:
this article won me a $100 bet when it was first published...
how?
Posted on 4/28/17 at 7:39 am to TJG210
Yep, you are correct as far as I know. Soil in close proximity to the Mississippi river in Plaquemines parish around Braithwaite.
I used to go buy directly from a farmer down there that knew everything there was to know about Creoles.
I used to go buy directly from a farmer down there that knew everything there was to know about Creoles.
Posted on 4/28/17 at 7:43 am to Honest Tune
So I guess those were probably Celebrity's, but called Creoles because of the location they were grown. I heard the silt does wonders for tomatoes.
Posted on 4/28/17 at 7:59 am to LSUlefty
My buddy owns a produce stand in the French Market that I used to work at. They have the Creole Tomato Festival down there every summer, so we would ride down the river quite often to load up on cases of fresh picked Creoles. The soil down there puts a little "citrus-y" taste that is noticeable in the tomato meat. Of course, I would explain this to Mom and Pop Tourist and it would blow there Kansas minds. People LOVE good Creoles.
River silt, or pump sand, is great. I have worked a lot of landscaping jobs in my life. We spread it out when laying sod and it is great for allowing small roots under grass squares to run and set in.
I also grew a "personal consumption" plant with a sweet, sweet leaf at my house once in Nola, complete outdoor grow. I used a combination of good ole dirt, river silt, and compost and baby girl was just the belle of the ball.
River silt, or pump sand, is great. I have worked a lot of landscaping jobs in my life. We spread it out when laying sod and it is great for allowing small roots under grass squares to run and set in.
I also grew a "personal consumption" plant with a sweet, sweet leaf at my house once in Nola, complete outdoor grow. I used a combination of good ole dirt, river silt, and compost and baby girl was just the belle of the ball.

Posted on 4/28/17 at 8:11 am to LSUlefty
quote:
quote:
this article won me a $100 bet when it was first published...
how?
An idiot I know well was claiming the creole strain actually came from spain..... I knew it was an LSU strain that had long since probably vanished.. and that creole tomato term was not even used when he claimed they were brought to the us..
Posted on 4/28/17 at 9:45 am to PillageUrVillage
Where would one find these Paul Robeson tomatoes?
I've been growning Cherokee Purple and Black Krim, prefer them over the Brandywines (although I did plant a couple of Pinks this year).
I used to grow Creoles (as marked by Bonnie,not geography), and they were among my favorites until I started growing Heirlooms. Then they spoiled sitting on the counter.
I've been growning Cherokee Purple and Black Krim, prefer them over the Brandywines (although I did plant a couple of Pinks this year).
I used to grow Creoles (as marked by Bonnie,not geography), and they were among my favorites until I started growing Heirlooms. Then they spoiled sitting on the counter.
Posted on 4/28/17 at 9:56 am to Huntinguy
Rareseeds.com is where I got mine a couple years ago. I didn't grow any this year. Kinda upset with myself for forgetting.
Posted on 4/28/17 at 10:29 am to Huntinguy
I purchased seeds on Amazon
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