Page 1
Page 1
Started By
Message

Romeros - Deer Processing

Posted on 1/4/22 at 7:55 pm
Posted by PolarPop5
Baton Rouge, La
Member since Aug 2017
294 posts
Posted on 1/4/22 at 7:55 pm
Is this place in Central still open? I have heard numerous good things about these folks but am having problems figuring out which of their locations actually processes deer. Can anyone provide some insight? TIA
Posted by Ol boy
Member since Oct 2018
3563 posts
Posted on 1/4/22 at 8:05 pm to
Yeah it’s on joor road. Dropped some meat last week to get sausage made. Their pineapple pepper jack and Cajun honey is jam up. Call them cus they get slammed and won’t take meat at certain times cash only on pick up.
3-4 years now and no complaints from me and several buddies.
Posted by jgthunt
Walker
Member since Feb 2010
2574 posts
Posted on 1/4/22 at 8:37 pm to
Been using them for past 3 years. I get mainly pineapple/pepper jack smoked because that's what my kids like but I've tried most of their stuff and it's all good. Good people too. Cash only. Call them first.
Posted by MSG
B.R.
Member since Dec 2007
11223 posts
Posted on 1/4/22 at 9:18 pm to
That steen syrup and cheese is legit too. I like their burritos too
Posted by Higgysmalls
Ft Lauderdale
Member since Jun 2016
7052 posts
Posted on 1/4/22 at 9:59 pm to
They do good work but the owner is an arse

Plus you gotta go to Central which I would rather take a punch in the gut.
This post was edited on 1/4/22 at 10:04 pm
Posted by Tiger In the Swamp
Louisiana
Member since May 2014
858 posts
Posted on 1/5/22 at 9:45 am to
Good stuff. Anyone know what they’re charging this year for smoked sausage? Anyone have a picture of they’re product options sheet?
Posted by Ol boy
Member since Oct 2018
3563 posts
Posted on 1/5/22 at 10:16 am to


This was last years not sure what Brandon has done to this years prices,,, I didn’t even ask when I dropped mine off because I figured it went up and I only dropped off 20pounds or so
Posted by Icansee4miles
Trolling the Tickfaw
Member since Jan 2007
30841 posts
Posted on 1/5/22 at 12:25 pm to
When I took one in last year, it had to be fully boned out. And they keep your ice chest. The tamales they made were terrific, many compliments on them.
Posted by MSG
B.R.
Member since Dec 2007
11223 posts
Posted on 1/5/22 at 4:41 pm to
Ok Blake
Posted by PolarPop5
Baton Rouge, La
Member since Aug 2017
294 posts
Posted on 1/5/22 at 5:52 pm to
Yea still needs to be fully deboned which is a negative but not a deal breaker.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram