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Started By
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re: Dukes links up with Turkey & Wolf Restaurant
Posted on 4/14/25 at 1:04 pm to Lakeboy7
Posted on 4/14/25 at 1:04 pm to Lakeboy7
quote:this is the biggest problem. I’ve only been a few times and always at like 3pm on a weekday or in the middle of the summer
I like eating there but its always so crowded
Posted on 4/14/25 at 1:32 pm to GreatLakesTiger24
You must not live in New Orleans.
Posted on 4/14/25 at 2:09 pm to jimmy the leg
quote:
Haha - no.
Uh... Yes.

Posted on 4/14/25 at 3:10 pm to kingbob
R&O's Italian combo might be the most underrated po boy ever.....meatballs and Italian sausage with red gravy
Posted on 4/14/25 at 3:13 pm to 4cubbies
Shut your whore mouth. I have issues with Parkway, but not with its roast beef po boy. It is innocent.
Posted on 4/14/25 at 3:13 pm to Riverside
Never forget Dixie Beer. Should have never changed the name.
Posted on 4/14/25 at 3:37 pm to KiwiHead
quote:
R&O's Italian combo might be the most underrated po boy ever
In my top 3.
Parkway roast beef soaked with debris is up there.
New addition is the Vaucresson smoked hot pork sausage. Had one this weekend, really good
Posted on 4/14/25 at 3:41 pm to KiwiHead
quote:
but not with its roast beef po boy. It is innocent.
If by innocent you mean stringy and bland, I agree. Parkway's seafood po'boys are elite, however.
This post was edited on 4/14/25 at 3:42 pm
Posted on 4/14/25 at 4:00 pm to kingbob
quote:
If by innocent you mean stringy and bland,
Bob, you are about to cross some lines here
Posted on 4/14/25 at 4:07 pm to tadman
Eat Helmann's. They support Trump 110%
Posted on 4/14/25 at 4:22 pm to KiwiHead
You must not have had a good rb poboy before. Rocky & Carlo's on St. Bernard Hwy in Chalmette is forever my fav.
Posted on 4/14/25 at 4:26 pm to Riverside
quote:
I usually get the shrimp poor boy, and I think it’s outstanding.
It is very outstanding.
Posted on 4/14/25 at 4:48 pm to 4cubbies
quote:
Rocky & Carlo's

But who needs 32 pounds of baked mac?
Posted on 4/14/25 at 5:32 pm to tadman
Duke's is disgusting anyway. Blue Plate
Posted on 4/14/25 at 5:34 pm to tadman
No self respecting Louisianian would ever use anything but Blue Plate on a poboy.
Posted on 4/14/25 at 6:01 pm to Lakeboy7
quote:
But who needs 32 pounds of baked mac?

Posted on 4/14/25 at 7:05 pm to tadman
quote:
Sayonara to any business I give to Duke's. The Turkey and the Wolf guys are openly and radically leftist. I want no part of this and I sense that a lot of their SEC-area customers are not in tune with this either. This was a not a good day for "read the room".
I have some bad news for you bud. They’ve been sponsoring mason and his restaurants for like 10 years. You’re an idiot.
Posted on 4/14/25 at 7:41 pm to notiger1997
quote:
Parkway hype. Their roast beef poboy is offensive in its mediocrity Truth!
I cringe when I see people recommend that there.
Bears po boys Causeway and Metairie Road has a very strong Roast Beef poboy.
Posted on 4/15/25 at 6:16 am to 4cubbies
Lived off of Rocky & Carlo's in high school. Hard place to top. Mac & Cheese with either beef gravy or red gravy.....wait.....had to calm myself down.
I've known Rocco and the rest of them for years. Went to grammar school and high school. Rocco is good friends with my brother.
I've known Rocco and the rest of them for years. Went to grammar school and high school. Rocco is good friends with my brother.
Posted on 4/15/25 at 6:17 am to tadman
quote:
I sense that a lot of their SEC-area customers are not in tune with this either. This was a not a good day for "read the room".
I’m going to assume most SEC folks don’t know wtf Turkey & Wolf is.
But, frick those guys.
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