Page 1
Page 1
Started By
Message

re: Shaking sauce for Boiled crawfish recipes

Posted on 5/14/24 at 11:35 pm to
Posted by CrazyTigerFan
Osaka
Member since Nov 2003
3302 posts
Posted on 5/14/24 at 11:35 pm to
Rather than pouring it over like a sauce, you can always prepare it in containers on the side as a dip. Think lobsters with butter, or remoulade sauce like Obtuse1 mentioned.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram