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Voltronjacko
| Favorite team: | |
| Location: | Austin, TX |
| Biography: | Texas State Bobcats |
| Interests: | Texas BBQ and Tailgating |
| Occupation: | Marketing |
| Number of Posts: | 17 |
| Registered on: | 2/5/2017 |
| Online Status: | Not Online |
Recent Posts
Message
re: Recommend me an offset smoker
Posted by Voltronjacko on 7/27/20 at 9:09 pm
It was craigslist or FB marketplace (can't remember which one)....
1
re: Recommend me an offset smoker
Posted by Voltronjacko on 7/27/20 at 9:04 pm
[quote]The brazos is good, the great part about Academy is you can look at all they have a choose which or if you want to buy.
Don't overlook craigslist and Facebook marketplace. You can find a deal if you're not in a rush. Usually a $35 harbor freight angle grinder and some high heat paint are a...
re: Suggestions for Austin, TX
Posted by Voltronjacko on 7/18/18 at 1:21 pm
If you do LA BBQ, do a pre-order so you can skip that amazingly slow line....
re: Has this reddit jambalaya recipe been discussed?
Posted by Voltronjacko on 5/8/18 at 8:30 am
WTF gif is the first thing that popped into my mind.
...
re: Crawfish Burner Question
Posted by Voltronjacko on 4/24/18 at 2:30 pm
So, this weekend I was using a 120qt. bayou classic pot, the SP40 double jet burner. I had upgraded to that 60 psi regulator linked in the OP and a stainless steel 10 ft. hose. I had a full 30 lb. propane tank. I noticed after awhile the tank had condensation on it, and it kept cutting the gas of...
re: Headed to Austin in about a month.... update with a couple more questions in the OP.
Posted by Voltronjacko on 4/20/18 at 9:29 pm
If you do LABBQ, they are notorious for being slow.
Protip: Do the pre-order and skip the line.
[link=(https://www.labarbecue.com/reservations/)]LINK[/link]...
re: Your Favorite CookBook?
Posted by Voltronjacko on 12/5/17 at 9:09 pm
For those that enjoy science based cooking like The Food Lab, be sure to check out Meathead Goldwyn's book titled "Meathead: The Science of Great Barbecue and Grilling" It's all science based around BBQ, grilling, meats, etc.
[link=(https://www.amazon.com/Meathead-Science-Great-Barbecue-Grilling...
re: Why hasnt Yeti made a good backpack cooler that RTIC can copy for us? UPDATE in OP
Posted by Voltronjacko on 10/16/17 at 8:25 pm
[img]https://scontent-dft4-2.xx.fbcdn.net/v/t31.0-8/21688229_1434935333229122_417696601687054800_o.jpg?oh=2c4491ef86e9cddd302e6f130a33b432&oe=5A7E558E[/img]...
re: Why hasnt Yeti made a good backpack cooler that RTIC can copy for us? UPDATE in OP
Posted by Voltronjacko on 10/5/17 at 6:45 pm
RTIC is making a backpack cooler now. It's not on their site, but I saw them at a Bucee's in central Texas recently. Can't remember the price....
re: Best BBQ in Lockhart, TX
Posted by Voltronjacko on 9/22/17 at 8:19 am
Smitty tends to be pretty inconsistent. I'd say Blacks for lunch, then stop by Kruez to grab some sausage links for the road....
re: Please recommend practical high heat resistant gloves
Posted by Voltronjacko on 8/27/17 at 1:11 pm
If you are talking about gloves specifically designed for handling food, I've recently started using the cotton liner and glove method like what Malcolm Reed from Killer Hogs uses here. I like it because your hands are protected, yet the gloves are flexible enough to get a good grip on food. I bou...
re: T-Boys slaughter house now serving Ultra Low-Carb Boudin
Posted by Voltronjacko on 5/10/17 at 7:51 pm
[link=(http://www.katc.com/story/35398254/mamou-store-creates-ultra-low-carb-boudin)]Local TV coverage[/link]...
re: How good is salt lick BBQ?
Posted by Voltronjacko on 5/3/17 at 11:11 am
If you are in Dallas, you need to try CattleAck BBQ. There is a rumor going around they might grab the top spot in June's Texas Monthly Top 50 BBQ joints.
[link=(http://www.cattleackbbq.com/)]CattleAck BBQ[/link]...
re: I want an honest opinion of the F&D Board on the Salt Lick BBQ in Driftwood, Texas
Posted by Voltronjacko on 5/3/17 at 11:11 am
Agree with others here. Salt Lick is a tourist place with great scenery and sub-par BBQ....
re: Stiles Switch, Rudy's, Terry Black's, & Slab (Austin)
Posted by Voltronjacko on 5/3/17 at 11:05 am
Stiles and Black's....
re: Thermapens for $59
Posted by Voltronjacko on 4/18/17 at 12:06 pm
[img]https://media.giphy.com/media/wi8Ez1mwRcKGI/giphy.gif[/img]...
re: What do you know about Traeger pellet grills?
Posted by Voltronjacko on 2/8/17 at 9:16 am
I've found that it's best to add one of these type tubes in the main chamber to add extra smoke. Personally, I have one of the 12 inch versions and I get around 3-4 hours before having to refill.
[link=(https://www.amazenproducts.com/category_s/12.htm)]A-MAZE-N Products[/link]...
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