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Started By
Message
Best andouille sausage?
Posted on 1/14/16 at 8:26 pm
Posted on 1/14/16 at 8:26 pm
Veron's
I would say hands-down, but I would not mean it.
Cause Richard's is damned good, too.
I would say hands-down, but I would not mean it.
Cause Richard's is damned good, too.
24
Posted on 1/14/16 at 8:28 pm to BayouSizzle
quote:
Best sausage?
quote:
Cause Richard's is damned good, too.
Just want it on record that you like Dick sausage.
Posted on 1/14/16 at 8:29 pm to BayouSizzle
Dons in reserve is the best I ever had and can find. Jacobs in Laplace is a close second.
I keep seeing people talk about veron and I think their sausage and aundoulle just taste fake. Not really smoked.
I keep seeing people talk about veron and I think their sausage and aundoulle just taste fake. Not really smoked.
Posted on 1/14/16 at 8:29 pm to BayouSizzle
quote:
Cause Richard's is damned good, too.
Posted on 1/14/16 at 8:30 pm to BayouSizzle
In the food board
Posted on 1/14/16 at 8:32 pm to coonass27
quote:
Dons in reserve is the best I ever had and can find.
Came here to say exactly this. I've never had anything that comes close to Don's. Grew up eating it. It ruined me on any others, especially the ones like Richards and Verons.
Posted on 1/14/16 at 8:32 pm to BayouSizzle
Posted on 1/14/16 at 8:34 pm to BayouSizzle
My homemade
Posted on 1/14/16 at 8:36 pm to BayouSizzle
I like Bourgeois meat market
Posted on 1/14/16 at 8:42 pm to BayouSizzle
quote:
Veron's
No, not for me. I like Bailey's, Jacob's, Wayne Jacob's, Don's and Veron's - in that order. And by Veron's I mean the single store in Lutcher, not the supermarket brand that had food safety issues.
And Veron's in Lutcher sells jambalaya every Saturday that is some of the best jambalaya I've ever had.
Posted on 1/14/16 at 8:51 pm to BayouSizzle
I'm a Jacob's man but Don's is good too.
Posted on 1/14/16 at 8:57 pm to Stadium Rat
quote:
And by Veron's I mean the single store in Lutcher
Is my favorite meat Market in the River Parishes.
Posted on 1/14/16 at 9:11 pm to BayouSizzle
quote:
Cause Richard's is damned good, too.
The store bought stuff? C'mon.
Posted on 1/14/16 at 9:14 pm to Jake88
Hackett's is my go to
Posted on 1/14/16 at 10:13 pm to BayouSizzle
quote:
Veron's
I would say hands-down, but I would not mean it.
Cause Richard's is damned good, too.
D&J's grocery in St.Amant. Best i've eaten. I use it regularly. $5 lb.
Posted on 1/14/16 at 10:18 pm to BayouSizzle
So whats the best brand I can pick up at Rouses in New Orleans for gumbo and jamalaya? Trying not to drive too far away from Uptown.
Posted on 1/14/16 at 10:31 pm to Dale Gribble
The Verons commercially produced one isn't that bad, truth be told though...I haven't bought Andouille at Rouses in over 5 years. My sis in law lives 5 minutes from Verons grocery store and brings me some when I ask her to.
Posted on 1/15/16 at 12:50 am to CHEDBALLZ
I can't tell you how many andouilles I've tasted hoping to find one good enough that I don't have to make a drive to Laplace for Jacob's. There is no substitute, I tried Wayne Jacob's, but it was definitely drier and tougher.
Posted on 1/15/16 at 2:18 am to BayouSizzle
I use Verons almost exclusively. I love it.
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