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Started By
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I need to buy a 50-75 gal jambalaya pot. Do y’all know of anyone that sells or fabs them
Posted on 1/20/20 at 8:28 am
Posted on 1/20/20 at 8:28 am
Thanks in advance.
This post was edited on 1/20/20 at 8:30 am
6
Posted on 1/20/20 at 9:12 am to Coon
Posted on 1/20/20 at 9:18 am to Coon
Go see Shane Martinez at KrazyKajun.com or in St. Amant. He’ll tell you why you want a couple 30 gallon rigs instead.
If you insist on one that large, call the folks at sugarkettles.com, maybe they can custom pour something for you.
If you insist on one that large, call the folks at sugarkettles.com, maybe they can custom pour something for you.
Posted on 1/20/20 at 10:41 am to Coon
Wow. Do you have a specialty burner set up for a pot that size?
Posted on 1/20/20 at 10:55 am to LSU0358
quote:
specialty burner set up
Posted on 1/20/20 at 10:56 am to Coon
Jesus dude are you cooking for an entire football team or what
Posted on 1/20/20 at 11:36 am to Harry Caray
quote:More like the team, the band, cheerleaders and part of the crowd. 500-600 servings.
Jesus dude are you cooking for an entire football team or what
Posted on 1/20/20 at 12:11 pm to Harry Caray
quote:50-75 gallons would feed a hell of a lot more than a football team.
Jesus dude are you cooking for an entire football team or what
The unevenness of heat on a pot that big would be brutal to deal with.
This post was edited on 1/20/20 at 12:12 pm
Posted on 1/20/20 at 12:43 pm to Politiceaux
I know they make 80 gallon pots. We used 2 of them for the EA band jambalaya fund raiser. I think the guy who supplied them might actually be in the pic. I'll try to find out where he got them.
Posted on 1/20/20 at 12:54 pm to Btrtigerfan
quote:
Shane Martinez
Apparently made the 2 we used for the fund raiser. They belonged to the Jambalaya Festival Assoc. They were made out of pipe caps.
Posted on 1/20/20 at 1:15 pm to MorbidTheClown
It would take a few pigs of cracklin to season that beast. Not to mention if you didn’t store it in a warehouse or the very least under a shed it would rust fast. Plus if not attached to a trailer you would need an Lull to load and unload. Can’t imagine the weight.
Posted on 1/20/20 at 1:24 pm to Stadium Rat
We are looking at purchasing one for a festival I am associated with. We have 2ea. 30 gallon pots. We’ve used someone larger pot on Fridays and Saturday’s of the festival but it’s no longer available for us to use.
I think for a typical weekend we serve 10-12 30 gallon pots worth of jambalaya.
I think for a typical weekend we serve 10-12 30 gallon pots worth of jambalaya.
Posted on 1/20/20 at 1:28 pm to Coon
quote:
I think for a typical weekend we serve 10-12 30 gallon pots worth of jambalaya.
That’s a lot of onion chopping.
Posted on 1/20/20 at 2:29 pm to Btrtigerfan
My mistake. We currently own 2ea 50 gal, borrow another 30 gal. The big one we don’t have access to is 85 gal.
We sell all of these per day Thursday and Friday then all if these and one more 50 gal on Saturday.
We sell all of these per day Thursday and Friday then all if these and one more 50 gal on Saturday.
Posted on 1/20/20 at 5:15 pm to Coon
Last time I was at Krazy Kajun he had a custom one in there he built for someone that was made from the end of some huge storage tank. It was on a trailer. No clue how many gallons it was. I would call him first.
Posted on 1/20/20 at 6:17 pm to Coon
unless you are feeding and entire army brigade or trump rally, what in gods name do you need something that big for?
and to answer your question, go to an fab shop that does aluminum and have them make a custom pot to your design
a shop i can recommend is:
Wego Aluminum & Steel Fabrication
73 Louisiana St, Westwego, LA 70094
(504) 340-9349
and to answer your question, go to an fab shop that does aluminum and have them make a custom pot to your design
a shop i can recommend is:
Wego Aluminum & Steel Fabrication
73 Louisiana St, Westwego, LA 70094
(504) 340-9349
This post was edited on 1/20/20 at 6:19 pm
Posted on 1/21/20 at 8:06 am to keakar
quote:
jambalaya pot
quote:
aluminum
Just goes to show everyone here, Lake Charles is not Louisiana.
Posted on 1/21/20 at 8:12 am to shawnlsu
quote:
Just goes to show everyone here, Lake Charles is not Louisiana.
One would assume they can work with metals other than aluminum
Posted on 1/21/20 at 8:27 am to Coon
If my calculations are correct(Stadium Rat please check my math) and you are doing on average 130 gallon pot size per day x 3, plus additional 50 gallons on Saturday that's 440 gallon "size of my pot", and at 85% "desired fill level" on the jambalaya calculator that is:
3,989 - 12 oz bowls
or
5,984 - 8oz cups
That is literally over a ton of jambalaya.
3,989 - 12 oz bowls
or
5,984 - 8oz cups
That is literally over a ton of jambalaya.
Posted on 1/21/20 at 9:55 am to SmokedBrisket2018
This is our setup:
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