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re: Turnip Greens vs Collard Greens vs Mustard Greens. Who's da champ?

Posted on 11/5/21 at 8:23 am to
Posted by Loup
Ferriday
Member since Apr 2019
14107 posts
Posted on 11/5/21 at 8:23 am to
Collards are my favorite out of those listed.

Swiss chard is my all time fave
Posted by LouisianaLady
Member since Mar 2009
82145 posts
Posted on 11/5/21 at 8:36 am to
Mustard. It’s my favorite vegetable by far.
Posted by BugAC
St. George
Member since Oct 2007
55363 posts
Posted on 11/5/21 at 8:58 am to
quote:

What about cook heat/time?


I use this recipe but substitute mustard greens for collard greens.

LINK
Posted by Pioneer BS 175
Pcola
Member since Jul 2015
1299 posts
Posted on 11/5/21 at 9:27 am to
Collards for me. Sauteed with sausage and onions.
Posted by Soul Gleaux
Baton Rouge
Member since Sep 2012
4101 posts
Posted on 11/5/21 at 9:38 am to
Collards for me, I like the texture.
Posted by The Spleen
Member since Dec 2010
38865 posts
Posted on 11/5/21 at 9:47 am to
Collards all day long.
Posted by REB BEER
Laffy Yet
Member since Dec 2010
17038 posts
Posted on 11/5/21 at 12:34 pm to
I love me some greens of all types. But TBH, I really can't tell much difference.

Maybe because I put so much of this on them.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49022 posts
Posted on 11/5/21 at 1:29 pm to
Mustard greens are my favorite.

Turnip greens with turnips are second.

I don't care much for collards.
Posted by caro81
Member since Jul 2017
5566 posts
Posted on 11/5/21 at 2:31 pm to
2 part collard, 1 part mustard 1 part turnip. let them play together!
Posted by Nawlens Gator
louisiana
Member since Sep 2005
5907 posts
Posted on 11/5/21 at 2:40 pm to

We grow, freeze, and cook Collards exclusively. I would not decline the other 2.

Posted by JodyPlauche
Baton Rouge
Member since Aug 2009
9554 posts
Posted on 11/5/21 at 3:51 pm to
I want some!!!
Posted by tirebiter
7K R&G chile land aka SF
Member since Oct 2006
10347 posts
Posted on 11/5/21 at 4:01 pm to
Collards.
Posted by gumbo2176
Member since May 2018
17804 posts
Posted on 11/5/21 at 4:50 pm to
Collards here. Milder and more "meat" to the leafy green than both mustard and turnip greens.

I find mustard and turnip greens have a bit of a bite at the end I don't find appetizing.
Posted by LouisianaLady
Member since Mar 2009
82145 posts
Posted on 11/5/21 at 5:21 pm to
It’s funny you say that because I feel that way about collards. Too bitter.
Posted by Twenty 49
Shreveport
Member since Jun 2014
19975 posts
Posted on 11/5/21 at 5:34 pm to
I mix them. 2 parts mustards, 1 part each of collards and turnips. Add diced onion, salt and pepper, and smoked turkey wings for flavor. Simmer until very done. Pick the meat off the wings and stir into the greens. Serve with pepper sauce and cornbread.

Collards need to be picked young and tender. They'll get strong on you when big.
Posted by armsdealer
Member since Feb 2016
11932 posts
Posted on 11/5/21 at 5:58 pm to
There is a difference? I just know they stank up the house and I never touched them.
Posted by AUCE05
Member since Dec 2009
43746 posts
Posted on 11/5/21 at 7:08 pm to
How bout I'll eat which one I can get my hands on.
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17616 posts
Posted on 11/5/21 at 8:55 pm to
quote:

I want some!!!


I got em growing at the camp (just outside of McComb) I am up here just about every weekend, you ought to come visit, cook, drink, maybe go shoot some quail
Posted by Havoc
Member since Nov 2015
33764 posts
Posted on 11/5/21 at 11:18 pm to
Thanks
BugAC too.
This post was edited on 11/5/21 at 11:19 pm
Posted by LSUrme
CTC
Member since Oct 2005
5338 posts
Posted on 11/6/21 at 9:37 am to
Collard or die.
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